Bulgogi Beef with Mazin Asian Sauce
Experience the sweet, savory richness of Bulgogi Beef with Mazin Asian Sauce, a flavorful Korean-inspired favorite made effortlessly at home. Thinly sliced beef is marinated in Mazin Asian Sauce blended with fresh garlic, allowing every bite to soak up deep, caramelized flavor. Stir-fried to tender perfection and finished with sesame seeds and crisp green onions, this dish shines when served with steamed rice, kimchi, or your favorite sides. A comforting, crowd-pleasing meal made simple.
Ingredients:
- 1 lb ribeye or sirloin, thinly sliced
- 1/2 cup Mazin Asian sauce
- 2 cloves garlic, minced
- 1 tbsp vegetable oil
- Green onions & sesame seeds (for garnish)
Instructions:
- Combine Mazin Asian sauce and garlic in a bowl. Add beef and marinate for 1–2 hours.
- Heat oil in a skillet over medium-high heat.
- Cook beef until caramelized and cooked through, about 5–6 minutes.
- Garnish with green onions and sesame seeds.
- Serve with steamed rice and kimchi or egg rolls.
Mazin Asian Sauce — 21oz Squeeze Bottle
$7.99
Mazin Asian Sauce is our best-selling, teriyaki-style Japanese BBQ sauce that elevates everyday meals with rich, savory umami flavor. Perfect for glazing chicken, pork, beef, fish, or shrimp, it also enhances rice dishes and stir-fries without any heat. Loved for its versatility across Asian and American cuisines, this non-spicy favorite comes in a convenient 21 oz squeeze bottle—bringing bold, restaurant-quality flavor straight to your kitchen.
